15 Mins
Ingredients
- Waffle batter
- Saivai, cooked and chopped
- Onion
- Capsicum
- Cheese, optional
- Chilli sauce or mayonnaise
- Oil
- Salt and pepper
Method
- Prepare waffle batter according to your preferred savoury waffle recipe.
- Sauté chopped Saivai with onion and capsicum. Season with salt and pepper.
- Cook the waffle in a waffle iron.
- Add the Saivai filling between two waffle pieces or fold the waffle around the filling.
- Finish with sauce and serve hot.
